As I have mentioned before, I love fall and cooking/baking. Today was a perfect fall day for trying something new in the kitchen, Tomato Basil Parmesan Soup!
I found the recipe here and I love it! I made this once before and used the heavy cream & butter and it was delicious, but this time I decided to skip that part and it was still delicious! Definitely not as creamy so it depends on what kind of soup you are going for.
What did you make today?
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